Asparagus Soup


Asparagus Soup
Serves: 2-3
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Ingredients

3 tbsp olive oil
1 pound asparagus, chopped **
2 small potatoes, peeled and chopped
4 green onions, chopped
1 splash white wine
4 cups chicken broth

**Weigh your asparagus after you've trimmed and chopped them. If you have large asparagus, it's nice to peel them just up to the heads - it takes away any bitterness.

Directions

1. In a large pot, heat olive oil. Add all veggies, stir and cook for about 5 minutes.

2. Add a splash of wine to the pot to deglaze, then add the broth.

3. Bring to a boil then to a simmer. Simmer for about 30 minutes partially covered.

4. Use a stick blender to blend well.

7 comments:

Becki said...

This sounds delicious, Rain. I think I would like to try it. Can I ask what may be a silly question? Do you cook the asparagus before chopping and adding to the soup? I've only every boiled/steamed asparagus in a bit of water for a few minutes before serving on a plate with butter and salt on it.

Becki said...

You know what... I see now that you chop it, then saute it before adding it to the soup. And then it cooks further for 30 minutes. I can see now that you must chop it raw. Looking forward to giving this a try.

Starting Over, Accepting Changes - Maybe said...

Oh yes, I will be making that asparagus soup but will use vegetable broth instead if chicken broth. I don’t think it will make that much difference. Thank you for the recipe.

baili said...

according to google asparagus grows only colder part of land ,may our northern areas have them
yet i found the recipe so appealing !

Rain said...

Sorry Becki, I'm a little behind on comments! Blogger doesn't notify me anymore!! So yeah, you figured it out lol...I don't pre-cook the asparagus. Just remember to peel them if they're thick to take away any bitterness!!

Rain said...

You're welcome Arleen :) No, I don't think the broth change would make a difference! I just like the taste of the chicken broth!

Rain said...

That's interesting Baili :) I guess I'm lucky to have asparagus available!!! I hope you can find some!